Giant vanilla cake officially pronounced the largest cake in the world

Gigantic cake, made in Royal Ouk, Michigan, was confirmed to be even 8 times larger than the previous winner from the Guinness book of records.

Pastry chef, Rayan Abud stated for AP Agency that it took him 12 hours to make the cake, and that the recipe consists of 800 eggs, and 100 kg of sugar and 100 kg of baking dough.

Total calories value of this sweet giant of 555 kg is 2 millions calories.

The cake was cut and distributed to the spectators who were giving money donations for a humanitarian organization.